THE FABRICATION OF A SINGLE FACE PRESSURIZED KEROSENE COOKER

 
This project is concerned with the fabrication of as a single face pressurized kerosene cooker. The report shows the possible way in which the above mentioned can be designed, fabricated and maintained. Its also shows the strength and properties of the materials it is made of. Defects of the equipment can come through inability to maintain and inability to use well. It can be due to irregular cleaning of pressurized parts, exposure to rain, moisture and sunlight as well as insufficient kerosene and air pressure in the tank before usage. Before fabricating, the properties of materials and kind of material involved are put into consideration.The parts and its functions are described.
 
CHAPTER ONE
Introduction                                                               
CHAPTER TWO
Literature Review                                                                  
2.1       How the stove work                          
CHAPTER THREE
Design Analysis                                                                                 
CHAPTER FOUR
4.1       Material Selection                  
4.2       Component Parts       
4.3       Description of the component part                                                               
4.3       Constructional features of the stove
CHAPTER FIVE
5.1       Method of Operation                         
5.2       Maintenance                                                           
5.3       Capacity                                                                                 
5.4       Detection of kerosene shortage                                             
CHAPTER SIX
Cost Estimates                                                           
6.1       Material cost Analysis                        
6.2       Machine cost Analysis                                                           
6.3       Labour cost Analysis                         
CHAPTER SEVEN
7.1       Conclusion                                                     
7.2       Recommendation
References